fragrant fog Learn more about fragrant fog
-
Taste characteristics of Yega Xuefei Fog Valley Coffee is it good
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Yirgacheffe washed coffee has long been respected for its exquisite, tea-like aroma and fresh citrus flavor. Recently, producers in the Gteo region have been redesigning the natural process originally developed in Ethiopia to provide a link with this
2019-12-18 Yega Sheffield Fog Valley Coffee Taste characteristics delicious Professional knowledge -
Citrus and raspberry sour Ethiopian fog valley Yega Chuefei washing flavor taste
Exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) with high freshness, dry aromas with sour citrus and berry aromas, elegant and charming floral aromas, bright sweet and sour aromas of citrus, lemon, berries and honey, clean and balanced taste, smooth like tea, long finish, lively and sweet fruit. [Origin] Ethiopia
2017-08-26 Citrus sour fragrant Ethiopia Fog Valley Yega Sheffield Water washing Flavor -
Brief introduction of White Grapefruit fragrant Nicaraguan Coffee Manor Fine Coffee Bean Joy Manor
Caturra Kaddura is a hot variety in recent years. Since the 1950s, Nicaragua has been planted in Central and South America under the same conditions as Central American countries. It is grown in shaded coffee at high elevations. It tastes round and balanced with less sharp acid. The main unknown factors are war and hurricanes, which make a single farm unsustainable.
2017-02-25 Grapefruit Nicaragua coffee manor boutique coffee beans joy profile Ca -
That rich fragrance is the permanent soul of the coffee cup.
Honest and simple is the first impression left by the coffee cup, the smooth appearance is not stained with fine dust, but it can make people feel the imprint left by time on its surface. The fog of coffee rises slowly, as if time begins to go back. The coffee cup will be finely polished with the brilliance of years, and everything that is rough will be turned into delicacy. In the clear wind and light clouds, its unique bitterness strikes a rich fragrance in the boiling water.
2015-05-19 A wisp full-bodied fragrant is coffee cup permanent soul magnolia really coffee -
A brief introduction to Los Congo Manor in Nicaragua Coffee Manor with attractive fragrance and outstanding flavor
Nicaraguan coffee is grown in fertile volcanic soil, and SHG is the best harvested from 1500 to 2000 meters above sea level. The local climate belongs to alpine terrain, which is surrounded by thick fog throughout the year and covers the whole mountain forest, resulting in a low-temperature and humid climate. Years of mating evolution of tree species, coupled with insisting on the ancient and time-consuming treatment process, retain natural acidity and strong aroma, and shade is used.
2017-02-25 Fragrant attractive flavor outstanding Nicaragua coffee manor producing area Luo -
The cultivation of fine coffee beans in Bali with a touch of mint and cool feeling the geographical location, climate and altitude are simple.
The French court is the center of French political and cultural life, and the salon of upper-class society has been leading the mass culture and life style of France. The relaxed, elegant, romantic and colorful way of life of the royal aristocracy has affected the interest of the public. In the social life of ordinary people, especially intellectuals, cafes inherit some of the communicative functions of aristocratic salons. The story of Bali coffee may be.
2017-03-18 Light mint cool feeling Bali boutique coffee beans planting situation geography -
A brief introduction to the Market Price of Bali Fine Coffee varieties with strong aristocratic Culture
In 1550 Gbatu still established the first Bali kingdom. Westerners came to the island for the first time in 1588. It is said that three Dutch navigators arrived on the island after a shipwreck, but only one of them was willing to go back when they were able to take a boat home, which shows the charm of Bali. Then it entered the Dutch colonial period. For a long time, the colonists focused only on the resources of Java and Sumatra
2017-03-10 Strong aristocratic culture flavor Bali boutique coffee variety planting market price -
Introduction to the description and treatment of the flavor of jasmine fragrant Yega Fischer Manor Coffee varieties in the producing area
Yejassefi's coffee trees were planted by European monks (a bit like Belgian monks growing wheat to brew beer) and were later transferred to farmers or cooperatives. Yejia Xuefei is actually constructed by surrounding coffee communities or cooperatives, including Edido Idido, Hafusa Harfusa, Hama Hama, Biloya, near Fog Valley Misty valley, all washed with water, but also
2016-09-26 Jasmine incense Yega Sheffiko Cher Manor Coffee Variety producing area Wind -
Fragrant and attractive coffee manor in Nicaragua the flavor and taste characteristics of lemon tree manor
Los Congo Manor is one of the few estates that are self-sufficient, raising livestock, logging and making organic fertilizers from coffee berries, so that their planting and treatment processes do not use chemicals at all. It has unique conditions in Central America-- rich water resources and excellent water quality, growing coffee and excellent volcanic mud soil, and the soil area of cultivated land is large.
2016-08-08 Fragrance Human Nicaragua Coffee Manor producing area Flavor Taste characteristic Lime -
Introduction to the characteristics and varieties of Fine Coffee Bean Flavor Manor in Bali, Indonesia
In 1866, Ambassador Ali opened the first cafe in Paris, France, in the name of his hometown, Bali Coffee BLD Coffee. To this day, the Bali coffee near the place Bastille in Paris is still permeated with a strong aristocratic culture. The strong cultural atmosphere here is like the fragrance coming out of the coffee cup, which can be smelled and within reach, while the party place is in the shape of a party.
2016-09-12 Indonesia Bali boutique coffee beans flavor taste manor producing areas characteristics varieties -
Balinese Coffee Bean Flavor Taste Aroma Description
Ambassador Ali's mission was to use the circuitous strategy of coffee diplomacy to break up the French dynasty, which was preparing to march eastward. Luxurious and tasteful accessories, beautiful music, and well-cooked food Ambassador Ali's social gatherings immediately became a hot spot for Parisian high society. Everything there was so amazing and intoxicating. And even better, it's big.
2017-04-26 Aroma Unique Bali Fine Coffee Bean Flavor Taste Characteristics Description -
Nicaraguan Coffee Manor introduces Los Congo Manor
The excellent Nicaraguan coffee is among the highest in the world, it is mild and delicious, moderate granule, very fragrant. In many countries, coffee production has been seriously affected for political reasons. Nicaraguan coffee industry is no exception. The 1979 revolution forced coffee planters to flee to Miami. This was followed by a period of uncertainty, and the government considered whether to re-
2016-06-15 Nicaragua Coffee Manor introduction Los Congo -
A brief introduction to the description of the flavor and aroma characteristics of Bali boutique coffee beans
Bali's most famous golden coffee grows at an altitude of 1500 meters, and enjoys the influence of golden coffee culture in Bali. While tasting the bitter, sweet, fragrant but not sour coffee characteristics of golden coffee, the wonderful tropical island style has been calling for your next encounter in 1866, Ambassador Ali opened the first in Paris, France, in the name of his hometown Bali Coffee BLD Coffee.
2017-04-05 Sweet taste Bali boutique coffee beans flavor aroma characteristics description introduction -
A brief introduction to the cultivation of Bali boutique coffee beans with sweet taste, geographical location, climate and altitude
Bali's most famous golden coffee grows at an altitude of 1500 meters, and enjoys the influence of golden coffee culture in Bali. While tasting the bitter, sweet, fragrant but not sour coffee characteristics of golden coffee, the wonderful tropical island style has been calling for your next encounter with the main coffee producing area Java, the oldest producing area. Java Coffee's reputation continues from the glorious era of Indonesian coffee in the 18th century.
2017-04-26 Sweet taste Bali boutique coffee beans planting situation geographical location climate -
A brief introduction to the cultivation of Bali boutique coffee beans with unique fragrance, geographical location, climate and altitude
Bali's most famous golden coffee grows at an altitude of 1500 meters, and enjoys the influence of golden coffee culture in Bali. While tasting the bitter, sweet, fragrant but not sour coffee characteristics of golden coffee, the wonderful tropical island style has been calling for your next encounter with the main coffee producing area Java, the oldest producing area. Java Coffee's fame has been extended from the 18th century Indonesian coffee glory era.
2017-03-28 Fragrance unique Bali boutique coffee beans planting situation geographical location climate -
Balinese culture of nobility Fine coffee beans cultivation Location Climate Elevation Profile
Bali coffee is a tone, a harmony and a song. She is the beating of waves on the beautiful Kuta coast, the beat of Mozart drums and the chirping of aristocratic crowds in cafes. Bali is one of the most beautiful and distinctive tourist attractions in the world, with its unique natural landscape, ancient civilization and unique local folk art, beautiful beaches.
2017-04-15 Aristocracy Culture Breath Bali Boutique Coffee Bean Planting Situation Location -
A brief introduction to the Market Price of Bali Fine Coffee Bean varieties with aristocratic Culture
Sumatra, the most legendary producing area, well-known coffee logos include Mandheling Mantenin, Lintong Lintong and Gayo Mountain Gayusan. Sulawesi Island, famous coffee includes Delaga Toraja. In addition, Bali, Flores and Timor are also important producing areas. Coffee cultivation in the Dutch colonial era, coffee cultivation was dominated by large estates.
2017-04-26 Aristocracy culture flavor Bali boutique coffee beans varieties cultivation market price -
A brief introduction to the treatment method of grinding degree and baking degree in Nicaragua boutique coffee manor with excellent flavor
Nicaraguan coffee is grown in fertile volcanic soil, and SHG is the best harvested from 1500 to 2000 meters above sea level. The local climate belongs to alpine terrain, which is surrounded by thick fog throughout the year and covers the whole mountain forest, resulting in a low-temperature, damp and humid climate environment. Years of mating evolution of tree species, coupled with insisting on the ancient and time-consuming treatment process, retain natural fruit acid and strong aroma.
2017-03-06 Flavor outstanding Nicaragua boutique coffee manor grinding baking degree place -
A brief introduction to the geographical location, climate and altitude of coffee boutique brown beans in Bali
Bali coffee, known as aristocratic coffee, is the most classic of French coffee culture. It is very popular both in France and in Europe and around the world. In particular, it is permeated with a strong aristocratic culture, and it is a favorite of coffee lovers. The French court is the center of French political and cultural life, and the salon of upper-class society has always led the mass culture and life of France.
2017-03-10 Bali island coffee boutique brown beans planting situation geographical location climate altitude Jane -
Flavor characteristics and planting conditions of black tea in seven producing areas of Ceylon and Sri Lanka
The wooden tea boxes of international trade will indicate the output, grade, batch, producing area and company. In a simple memory, Sri Lanka is mostly the raw material source of beverage tea, while the boutique producing areas recommend five major producing areas: UVA Uba Ruhuna Luhana Kandy Kangti Dimbula Tinbura Nuwara-Eliya Nuwara Elia and two relatively rare producing areas: Uda Pussellawa
2021-08-06 Ceylon Sri Lanka high school lowland black tea seven producing areas flavor characteristics species